How to Make Appetizing Italian meatball soup

Italian meatball soup. This Italian meatball soup is tender beef meatballs, vegetables and pasta, all simmered in a rich tomato broth. An easy dinner option that's perfect for a busy weeknight! Hearty Italian Meatball Soup. this link is to an external site that may or may not meet accessibility guidelines.

His hearty and rich Italian meatball soup is made easily in the slow cooker. This Italian Meatball Soup is easy and delicious, tender beef meatballs and loaded with veggies - it's a quick, hearty meal to satisfy all appetites! This is a list of notable Italian soups. You can have Italian meatball soup using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Italian meatball soup

1. It's 2 of carrots, chopped.
2. It's 2 tbsp of olive oil.
3. Prepare 2 of ribs of celery, chopped.
4. Prepare 1 of small onion, chopped.
5. You need 1 (15 oz) of can cannellini beans.
6. It's 6 cup of low sodium chicken broth.
7. Prepare 1/2 cup of small pasta, like ditalini.
8. It's 6 cup of chopped spinach.
9. It's 1 of lemon, zested and juiced.

Soups are sometimes served as the primo, or first course in Italian cuisine. In some regions of Italy, such as Veneto, soup is eaten more than pasta. Acquacotta - originally a peasant food, its preparation and consumption dates back to ancient history. ► Воспроизвести все. Italian Meatball Soup loaded with vegetables, beef meatballs and Italian broth.

Italian meatball soup instructions

1. Make Italian meatballs..
2. Heat olive oil in large pot over medium high heat. Add veggies, reduce heat and saute for about 10 minutes or until softened..
3. Add chicken broth and bring to a boil. Add pasta and beans and cook according to directions on pasta package..
4. During the last 2 minutes of cooking, add the spinach and meatballs..
5. Remove soup from heat. Add the lemon zest and juice to taste..

A super satisfying and hearty soup! Serve with crusty bread for dipping! A hearty, scrumptious soup with delicious, diminutive meatballs. Serve with grated Parmesan cheese and crusty Italian bread. This slow cooker wonder produces flavorful, firm meatballs in a delicious soup that works great for a chilly night's dinner.