Chicken Rice Soup.
You can cook Chicken Rice Soup using 16 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chicken Rice Soup
- Prepare 6 cup of lemon peppered chicken.
- It's 3 box of low sodium chicken broth.
- You need 2 1/4 cup of white rice.
- You need 1 bunch of celery.
- You need 1 large of yellow onion.
- Prepare 2 cup of fresh green beans.
- It's 1 1/2 cup of yellow corn.
- You need 1/4 cup of minced garlic.
- Prepare 1 packages of baby spinach leaves.
- Prepare 1/2 bunch of chopped parsley.
- You need 5 large of chopped carrots.
- You need 4 tbsp of gound salt.
- It's 4 tbsp of ground black pepper.
- Prepare 3 tbsp of seasoning blend.
- It's 1 pinch of red pepper flakes.
- Prepare 1 1/2 cup of butter flour roux.
Chicken Rice Soup step by step
- Cook white rice up until 5 minutes to set cooked time, put side..
- Throughly cook seasoned lemon pepper chicken. Wait to cool. Dice..
- In a skillet coated with olive oil- covered- diced- celery, onion, spinach, garlic, parsley, carrots, green beans, and corn. Cook until softened..
- Add all ingredients to crock pot- draining rice- set on high for 1 hour. Season to liking..
- Mix equal parts butter and flour into thick paste..
- Set crock pot on low..
- Add flour butter roux to crock pot and begin stirring. Add more roux upon thickness desired in 2 tablespoon increments..
- Use crackers or biscuits for dipping..
- Enjoy..
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