How to Cook Tasty Crockpot Buffalo Chicken Soup

Crockpot Buffalo Chicken Soup.

You can cook Crockpot Buffalo Chicken Soup using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Crockpot Buffalo Chicken Soup

1. It's 2 packs of chicken thighs (skinless / boneless).
2. You need 1 can of low sodium chicken broth.
3. It's 1 can of crushed tomatoes (28 oz).
4. Prepare of Baby carrots (1 lb. bag).
5. Prepare 1 of Onion, sliced.
6. Prepare of Fresh garlic.
7. You need of Black Pepper.
8. It's 1/2 teaspoon of crushed red pepper.
9. It's 3/4 cup of buffalo wing sauce(or a little bit more depending on how spicy you want it !).
10. It's of Blue Cheese (for the topping).
11. It's of FYI.... You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂.

Crockpot Buffalo Chicken Soup instructions

1. Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot......Stir until chicken is coated with your ingredients......
2. Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot... stir once every hour.....
3. Ladle into a bowl and top with blue cheese..... Enjoy 😉!!!.